Brewing Stocklist: Difference between revisions

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All grains are usually pre-milled, unless otherwise specified.  (We don't have a mill)
All grains are usually pre-milled, unless otherwise specified.  (We don't have a mill)


== In Stock ==
 
== In Stock as of 11/02/15 ==
{|
{|
!align="left"|DESCRIPTION
!align="left"|DESCRIPTION
!align="left"|QUANTITY
!align="left"|QUANTITY
!align="left"|NOTES
!align="left"|EBC / AA
!align="left"|Lintner (L)
|-
|-
|'''Grains:'''
|'''Grains:'''
Line 18: Line 20:
|-
|-
|Chocolate Malt
|Chocolate Malt
|1.2kg
|900g
|1060 EBC
|1000 EBC
|
|-
|Chocolate Wheat
|300g
|800 EBC
|
|-
|-
|Munich
|Munich
|1.2Kg
|1Kg
|15EBC (out of date)
|15EBC (out of date)
|
|-
|-
|Carapils
|Vienna
|0.8kg
|0.5kg
| EBC 3-5
|EBC 10
|
|-
|-
|Roasted Barley  
|Roasted Barley  
|0.5kg
|260g
| EBC 1220
|EBC 1300
|
|-
|-
|Dark Crystal   
|Dark Crystal   
|1.0kg
|600g
|240 EBC
|240 EBC
|
|-
|-
|Dingemans Aromatic Malt
|Dingemans Aromatic Malt
|0.5kg
|590g
|50EBC
|EBC 50
|-
|Maris Otter
|~29kg
|5.5EBC
|-
|'''Hops'''
|
|
|
|
|-
|-
|Goldings
|Pale Wheat
|33g
|500g
|Freezer Upstairs
|EBC 3
|
|
|-
|-
|Styrian Goldings
|Crystal Malt
|43g
|580g
|Freezer Upstairs
|EBC 150
|
|
|-
|-
|Target
|Light Crystal
|50g
|100g
|Freezer upstairs
|EBC 100
|
|
|-
|-
|Amarillo
|Maris Otter (Fawcett)
|90g
|~10kg (probably nearer 11kg)
|Freezer
|5.5EBC
|
|40-50
|-
|-
|Nelson Sauv
 
|45g
|'''Hops'''
|Freezer
|
|-
|Experimental CF102
|30g
|Freezer
|
|-
|Cascade
|45g
|Freezer
|
|-
|Centennial
|40g
|Freezer
|
|
|-
|Challenger
|50g
|Freezer
|
|-
|Unknown Pellets
|35g
|Freezer
|
|
|-
|-
|}
|}

Latest revision as of 11:57, 11 February 2015

Back to Brewing

Below is a stock list of brewing consumables. Typically we'd order to brew, but leftovers can be documented here if you don't mind people borrowing. If you do borrow stock, please send the LHS Brewing mailing list a message, and/or offer to replace it.

All grains are usually pre-milled, unless otherwise specified. (We don't have a mill)


In Stock as of 11/02/15

DESCRIPTION QUANTITY EBC / AA Lintner (L)
Grains:
Chocolate Malt 900g 1000 EBC
Chocolate Wheat 300g 800 EBC
Munich 1Kg 15EBC (out of date)
Vienna 0.5kg EBC 10
Roasted Barley 260g EBC 1300
Dark Crystal 600g 240 EBC
Dingemans Aromatic Malt 590g EBC 50
Pale Wheat 500g EBC 3
Crystal Malt 580g EBC 150
Light Crystal 100g EBC 100
Maris Otter (Fawcett) ~10kg (probably nearer 11kg) 5.5EBC 40-50
Hops