Brewing/Current Beers: Difference between revisions

From London Hackspace Wiki
Line 14: Line 14:
|-
|-
|1
|1
|~17L
|
|[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]]
|
|Safale US05
|
|1.062
|
|18/08/13
|
|Added 50g Simcoe Sun 25th. Tuesday 27th add another 50g Simcoe
|
|-
|-
|2
|2
|~14L
|
|[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]]
|
|Mangrove Jack's US West Coast M44
|
|1.062
|
|18/08/13
|
|Added 50g Simcoe Sun 25th. Tuesday 27th add another 50g Simcoe
|
|-
|-
|3
|3
Line 105: Line 105:
|
|
|
|
|-
|}
'''Beers Bottled:'''
{|
!align="left"|Name
!align="left"|Yeast
!align="left"|OG
!align="left"|FG
!align="left"|ABV
!align="left"|Brewed Date
!align="left"|Bottled Date
|-
|Hixton Hopster 1
|Safale US05
|1.062
|1.010
|6.8%
|18/08/13
|31/08/13
|-
|Hixton Hopster 2
|Mangrove Jacks US West Coast
|1.062
|1.010
|6.8%
|18/08/13
|31/08/13
|-
|-
|}
|}

Revision as of 10:32, 1 September 2013

Current Beers

Beers Fermenting:

FV# Volume Name Yeast Original Gravity Start date Dry Hopping
1
2
3 ~14L Banana Bread fAle White Labs - Hefeweizen Ale Yeast WLP300 1.048 25/08/13


Beers Conditioning:

Cornie# Volume Name Yeast ABV Kegged Date
1
2
3
4
5
6
7
8


Beers Bottled:

Name Yeast OG FG ABV Brewed Date Bottled Date
Hixton Hopster 1 Safale US05 1.062 1.010 6.8% 18/08/13 31/08/13
Hixton Hopster 2 Mangrove Jacks US West Coast 1.062 1.010 6.8% 18/08/13 31/08/13