Brewing: Difference between revisions
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* Gas burner, high pressure gas regulator and gas bottle - Owner: [[User:B3cft]] | |||
* 50L Stainless mash tun - Owner: [[User:B3cft]] | * 50L Stainless mash tun - Owner: [[User:B3cft]] | ||
* Converted keg kettle - Owner: [[User:B3cft]] | * Converted keg kettle - Owner: [[User:B3cft]] |
Revision as of 16:01, 12 August 2013
London Hackspace Brewing
Plans are afoot to start brewing in the new Space.
Contacts:
A public Google sub-group exists for planning brewdays, discussing recipes and the like.
Other topics that affect the Space as a whole should be done on the main mailing list.
Location:
Brewing will take place outside on or in front of the loading dock for various reasons, namely ventilation and easy access to running water.
As there's no fixed hose fitting that we've found, we'll be clamping a hose on to the bathroom tap just inside the roller door. This is used for the immersion chiller whilst cooling the wort. Thankfully there's also a drain below the loading dock.
Equipment
User:B3cft has kindly loaned the space his setup The kit is to be considered Hackspace infrastructure and is not to be hacked, but can be used with respect. As always, please clean up after yourselves, and return the equipment to where you found it. (Mention the permanent location of the kit here)
A full list of equipment is:
- Gas burner, high pressure gas regulator and gas bottle - Owner: User:B3cft
- 50L Stainless mash tun - Owner: User:B3cft
- Converted keg kettle - Owner: User:B3cft
- Various 25L fermenting vessels - Owner: Various
- 8x 19L Cornies - Owner: User:B3cft
- Copper immersion chiller - Owner: User:Detonate
- Hose(25m) and fittings (Bathroom tap adapter and hose connector) - Owner: Hackspace
- Brew belt - Owner:Ross
- Thermometer & Hydrometer - Owner:Ross
- Backup Mash tun (25L) (When/if required)- Owner:Ross
Recipes
Add some links to our favourite recipes, perhaps include some Hackspace brews.
Consumables
See this sub-page for a current stock list.
Other
See HomeBrew for other info and older discussions about brewing at the Space.