Difference between revisions of "Brewing/Current Beers"
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Line 14: | Line 14: | ||
|- | |- | ||
|1 | |1 | ||
− | | | + | |~17L |
|[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]] | |[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]] | ||
|Safale US05 | |Safale US05 | ||
Line 22: | Line 22: | ||
|- | |- | ||
|2 | |2 | ||
− | | | + | |~17L |
|[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]] | |[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]] | ||
|Mangrove Jack's US West Coast M44 | |Mangrove Jack's US West Coast M44 |
Revision as of 10:18, 20 August 2013
Current Beers
Beers Fermenting:
FV# | Volume | Name | Yeast | Original Gravity | Start date | Dry Hopping |
---|---|---|---|---|---|---|
1 | ~17L | Hixton Hopster | Safale US05 | 1.062 | 18/08/13 | Sat 24th add 100g Simcoe. Tuesday 27th replace with another 100g Simcoe |
2 | ~17L | Hixton Hopster | Mangrove Jack's US West Coast M44 | 1.062 | 18/08/13 | Sat 24th add 100g Simcoe. Tuesday 27th replace with another 100g Simcoe |
Beers Conditioning:
Cornie# | Volume | Name | Yeast | ABV | Kegged Date |
---|---|---|---|---|---|
1 | |||||
2 | |||||
3 | |||||
4 | |||||
5 | |||||
6 | |||||
7 | |||||
8 |