Difference between revisions of "Brewing/Current Beers"

From London Hackspace Wiki
Jump to navigation Jump to search
Line 14: Line 14:
 
|-
 
|-
 
|1
 
|1
−
|~17L
+
|
−
|[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]]
+
|
−
|Safale US05
+
|
−
|1.062
+
|
−
|18/08/13
+
|
−
|Added 50g Simcoe Sun 25th. Tuesday 27th add another 50g Simcoe
+
|
 
|-
 
|-
 
|2
 
|2
−
|~14L
+
|
−
|[[Brewing/Beers/Hixton_Hopster|Hixton Hopster]]
+
|
−
|Mangrove Jack's US West Coast M44
+
|
−
|1.062
+
|
−
|18/08/13
+
|
−
|Added 50g Simcoe Sun 25th. Tuesday 27th add another 50g Simcoe
+
|
 
|-
 
|-
 
|3
 
|3
Line 105: Line 105:
 
|
 
|
 
|
 
|
 +
|-
 +
|}
 +
 +
 +
'''Beers Bottled:'''
 +
{|
 +
!align="left"|Name
 +
!align="left"|Yeast
 +
!align="left"|OG
 +
!align="left"|FG
 +
!align="left"|ABV
 +
!align="left"|Brewed Date
 +
!align="left"|Bottled Date
 +
|-
 +
|Hixton Hopster 1
 +
|Safale US05
 +
|1.062
 +
|1.010
 +
|6.8%
 +
|18/08/13
 +
|31/08/13
 +
|-
 +
|Hixton Hopster 2
 +
|Mangrove Jacks US West Coast
 +
|1.062
 +
|1.010
 +
|6.8%
 +
|18/08/13
 +
|31/08/13
 
|-
 
|-
 
|}
 
|}

Revision as of 10:32, 1 September 2013

Current Beers

Beers Fermenting:

FV# Volume Name Yeast Original Gravity Start date Dry Hopping
1
2
3 ~14L Banana Bread fAle White Labs - Hefeweizen Ale Yeast WLP300 1.048 25/08/13


Beers Conditioning:

Cornie# Volume Name Yeast ABV Kegged Date
1
2
3
4
5
6
7
8


Beers Bottled:

Name Yeast OG FG ABV Brewed Date Bottled Date
Hixton Hopster 1 Safale US05 1.062 1.010 6.8% 18/08/13 31/08/13
Hixton Hopster 2 Mangrove Jacks US West Coast 1.062 1.010 6.8% 18/08/13 31/08/13
Retrieved from ‘https://wiki.london.hackspace.org.uk/w/index.php?title=Brewing/Current_Beers&oldid=37542’